API, FDF, pharmaceutical equipment and packaging


OSMOSTAR PW Unite (5um Filter +RO+EDI +UV)

OSMOSTAR uses the technologies of reverse osmosis and electrodeionization for produsing purified water. The system is compact, easy operating and quick installed.

Infeed Water temperature:

 Operation

 Design

 

15-25°C

15-25°C

Infeed Water Flow:

 Operation

 Design

 

on request

Output Water Flow:

  Normal

 Design

on request

Chemicals Concentration:

NaCLO

H202

NaOH

NaHSO3

 

3-5%

3%

1%

1%

Incoming Power:

Controls

Motors


220VAC/50Hz and 24VDC

380VAC/3phase/50Hz

Nameplate Power:

Controls

Motors

 

220VAC/50Hz and 24VDC

380VAC/3phase /50Hz

Location

indoor

Ambient Air Temperature:

– Design Minimum

– Design Maximum

Winter 10°C

10 °C

35°C

Area Classification

Unclassified

Non-hazardous

Noise Level

<85dB as sound

Pressure level

Pressure Vessel Design Standard

GB150-1998

Piping Design Standard

ANSI

Skid Material

Stainless steel 304

Enclosure nameplate material

Stainless steel 304

 

  1. Technical data of purified water generator

2.1. Water conversion factor (WCF)

WCF of pretreatment – about 97%

WCF of 1’st RO – about 75%

WCF of EDI – about 90%

WCF of All – 70%

2.2. Size of skid

Each skid will be installed in individual frame including interconnected pipe and cable.

The size of skid will be provided on request

MMF+ACF

Softener

OSMOSTAR+EDI

2.3. Utility consumption

Raw water

Capacity 11.5 -13 m3/h

Pressure 2-3 bar,

Temperature 15-35℃

Electric power

Voltage 415VAC Phase 3P

Power 15 KW

Oil free compressed air

Flux 0.1Nm3/hr

Pressure 6-7 bar

  • Output: 500 l/hour – 50000 l/hour.
  • Water pre-preparation: removes low molecular weight organics.
  • Water softening system: Ca and Mg filtration stage
  • Filter 5 µm: removal of the bulk of the incoming particles > 5 µm
  • Reverse Osmosis System: removes most of salts, TOC, endotoxins and SiO
  • Deionizations modulesfull removal Co, Cl, and SiO
  • Central control and monitoring system: full automatic control and on-line monitoring.